i made Weight Watcher cupcakes for my boss' birthday.
they weren't as red as red velvet cupcakes should be, but that's only because i got a little freaked out by how much dye i was putting into the batter, and stopped after it reached a nice rust color. i'm sure if you had no qualms about food coloring, you could just add the whole bottle of red. recipe found here.
Friday, October 24, 2008
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