the holidays are upon us and that means it's time to head to the kitchen and bake up some pies and cakes and cookies! i've already "scheduled" my thanksgiving baking - yes, i've marked on my calendars the days on which i should be baking...
so far this is what i'm planning on taking to my parent's thanksgiving dinner:
- brandy pumpkin pie
- apple pie with crumble topping
- pumpkin sandwich cake
- pecan pie tarts
is this too much? i don't think so.. it might be a bit ambitious, but i'm determined to make enough dessert to please everyone's palate.
also, i know scott will probably be having some sort of "thanksvegan" dinner, so i'll make a vegan pumpkin pie and apple fry pies for that.
yeah, this does sound like a lot of stuff. i better stock up on sugar and flour..
Monday, October 19, 2009
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